Our Pavakkai Vathal (Bitter Gourd Dry) is made from fresh, hand-picked bitter gourds, carefully cleaned, sliced, and sun-dried to retain their natural flavor and nutrients. This traditional South Indian ingredient is widely used in vathal kuzhambu, sambar, and stir-fried curries, adding a slightly bitter, earthy taste that enhances the flavor of every meal.
Prepared using authentic homemade methods without preservatives or artificial additives, pavakkai vathal retains its natural crunch, aroma, and taste. It is a staple in many South Indian households for its health benefits, including supporting digestion and blood sugar balance.
Best Used For:
🍛 Vathal Kuzhambu
🥘 Sambar & stir-fried curries
🍚 Rice-based meals
Why You’ll Love It:
✔️ Sun-dried using traditional methods
✔️ Authentic homemade taste
✔️ No preservatives or artificial additives
✔️ Slightly bitter, crunchy & flavorful
✔️ Hygienically prepared
Experience the authentic taste of South Indian Pavakkai Vathal – a classic, healthy, and flavorful addition to your everyday meals!


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