Our Dry Fish Curry Thokku is prepared using high-quality sun-dried fish, slow-cooked with onions, tamarind, red chilies, and aromatic South Indian spices to create a rich, tangy, and flavourful thokku. This traditional coastal recipe brings the authentic taste of South Indian dry fish curry to your table with minimal effort.

Made using homemade methods without preservatives or artificial additives, this thokku is not only delicious but also retains the natural protein and flavor of dry fish. It is an ideal accompaniment for hot steamed rice, enhancing every meal with its bold taste and aroma.

Best Paired With:
🍚 Hot rice with ghee
🥘 Sambar / Rasam combination
🍛 Traditional South Indian meals

Why You’ll Love It:
✔️ Made from premium dry fish
✔️ Traditional homemade recipe
✔️ No preservatives or artificial additives
✔️ Tangy, spicy & aromatic
✔️ Hygienically prepared

Bring home the authentic taste of South Indian coastal cuisine with our Dry Fish Curry Thokku – a bold, flavorful, and irresistible accompaniment to your meals!