Our Adamant Creeper Thokku (Pirandai Thokku) is made from freshly harvested pirandai (Cissus quadrangularis), carefully cleaned and cooked using a traditional South Indian recipe. The pirandai is processed in a way that reduces its natural bitterness and itchiness, resulting in a tasty, smooth, and wholesome thokku.

Slow-cooked with onions, tamarind, and aromatic spices, this thokku delivers a perfect balance of taste and health benefits. Made without artificial preservatives or colours, it is both nutritious and delicious.

Best Paired With:
🍚 Hot rice with ghee or gingelly oil
🥞 Idli / Dosa / Pongal
🍞 Chapathi & Parotta

Why You’ll Love It:
✔️ Made from fresh adamant creeper (pirandai)
✔️ Traditional homemade preparation
✔️ No preservatives or artificial additives
✔️ Rich in flavour & nutrients
✔️ Hygienically prepared

Enjoy the goodness of traditional South Indian Pirandai Thokku – a healthy, flavorful accompaniment that brings both taste and wellness to your everyday meals!